CHRISTMAS CHOCOLATE HONEYCOMB BROWNIES
This stunning Dark Belgium chocolate Brownie features an indulgent blend of rich, velvety dark chocolate and crushed honeycomb, which add a delightful crunch and sweetness throughout the batter. To elevate this already decadent treat, it is generously drizzled with smooth dark chocolate, topped with even more crushed Honeycomb.
PORTION SIZE:½ SLAB = 6 SMALLER SIZE BROWNIES
OR FULL SLAB and or cut into 12 pieces
PLEASE STATE IN THE ORDER WHAT DAY YOU WOULD FOR DELIVERY OR COLLECTION. FOR LOCAL COLLECTIONS THE LAST DATE IS THE 23RD DECEMBER.
SHELF LIFE: Store well-wrapped in a cool, dark place. They are best served at room temperature. They can be frozen for up to three months.
DIETRY & ALLGERGEN INFORMATION: Our kitchen handles the main allergens. DAIRY, NUTS, GLUTEN (Wheat) EGGS, SESAME, SOY
We recommend not consuming our products if you have a severe allergy to any of these allergens, which could cause a major allergic reaction.
BROWNIE BASE INGREDIENTS:
70% Dark Belgium Chocolate, butter, vegetable oil, eggs, sugar, flour, and cocoa powder
(SOY, DAIRY, WHEAT, GLUTEN)
CHOCOLATE HONEYCOMB:
SUGAR, Sugar, Glucose Syrup, Cocoa Butter, Cocoa Mass, Skimmed Milk Powder, Whey Permeate Powder (from Milk), Palm Oil, Milk Fat, Emulsifier (E442), Flavourings, Coconut Oil, Milk Chocolate: Milk Solids 14 % minimum, Contains Vegetable Fats in addition to Cocoa Butter
CHOCOLATE REINDEER:Sugar, cocoa butter, whole milk powder, chocolate liquor, lactose (milk), skimmed milk powder, butter oil (milk), emulsifier: soy lecithin, natural vanilla, colors: Titanium dioxide, Iron oxide.
This stunning Dark Belgium chocolate Brownie features an indulgent blend of rich, velvety dark chocolate and crushed honeycomb, which add a delightful crunch and sweetness throughout the batter. To elevate this already decadent treat, it is generously drizzled with smooth dark chocolate, topped with even more crushed Honeycomb.
PORTION SIZE:½ SLAB = 6 SMALLER SIZE BROWNIES
OR FULL SLAB and or cut into 12 pieces
PLEASE STATE IN THE ORDER WHAT DAY YOU WOULD FOR DELIVERY OR COLLECTION. FOR LOCAL COLLECTIONS THE LAST DATE IS THE 23RD DECEMBER.
SHELF LIFE: Store well-wrapped in a cool, dark place. They are best served at room temperature. They can be frozen for up to three months.
DIETRY & ALLGERGEN INFORMATION: Our kitchen handles the main allergens. DAIRY, NUTS, GLUTEN (Wheat) EGGS, SESAME, SOY
We recommend not consuming our products if you have a severe allergy to any of these allergens, which could cause a major allergic reaction.
BROWNIE BASE INGREDIENTS:
70% Dark Belgium Chocolate, butter, vegetable oil, eggs, sugar, flour, and cocoa powder
(SOY, DAIRY, WHEAT, GLUTEN)
CHOCOLATE HONEYCOMB:
SUGAR, Sugar, Glucose Syrup, Cocoa Butter, Cocoa Mass, Skimmed Milk Powder, Whey Permeate Powder (from Milk), Palm Oil, Milk Fat, Emulsifier (E442), Flavourings, Coconut Oil, Milk Chocolate: Milk Solids 14 % minimum, Contains Vegetable Fats in addition to Cocoa Butter
CHOCOLATE REINDEER:Sugar, cocoa butter, whole milk powder, chocolate liquor, lactose (milk), skimmed milk powder, butter oil (milk), emulsifier: soy lecithin, natural vanilla, colors: Titanium dioxide, Iron oxide.
This stunning Dark Belgium chocolate Brownie features an indulgent blend of rich, velvety dark chocolate and crushed honeycomb, which add a delightful crunch and sweetness throughout the batter. To elevate this already decadent treat, it is generously drizzled with smooth dark chocolate, topped with even more crushed Honeycomb.
PORTION SIZE:½ SLAB = 6 SMALLER SIZE BROWNIES
OR FULL SLAB and or cut into 12 pieces
PLEASE STATE IN THE ORDER WHAT DAY YOU WOULD FOR DELIVERY OR COLLECTION. FOR LOCAL COLLECTIONS THE LAST DATE IS THE 23RD DECEMBER.
SHELF LIFE: Store well-wrapped in a cool, dark place. They are best served at room temperature. They can be frozen for up to three months.
DIETRY & ALLGERGEN INFORMATION: Our kitchen handles the main allergens. DAIRY, NUTS, GLUTEN (Wheat) EGGS, SESAME, SOY
We recommend not consuming our products if you have a severe allergy to any of these allergens, which could cause a major allergic reaction.
BROWNIE BASE INGREDIENTS:
70% Dark Belgium Chocolate, butter, vegetable oil, eggs, sugar, flour, and cocoa powder
(SOY, DAIRY, WHEAT, GLUTEN)
CHOCOLATE HONEYCOMB:
SUGAR, Sugar, Glucose Syrup, Cocoa Butter, Cocoa Mass, Skimmed Milk Powder, Whey Permeate Powder (from Milk), Palm Oil, Milk Fat, Emulsifier (E442), Flavourings, Coconut Oil, Milk Chocolate: Milk Solids 14 % minimum, Contains Vegetable Fats in addition to Cocoa Butter
CHOCOLATE REINDEER:Sugar, cocoa butter, whole milk powder, chocolate liquor, lactose (milk), skimmed milk powder, butter oil (milk), emulsifier: soy lecithin, natural vanilla, colors: Titanium dioxide, Iron oxide.